which marigolds are edible
Although not botanically related to marigolds, calendula (Calendula officinalis) is called "pot marigold" because its bright yellow flower petals resemble marigolds. Some marigolds are better than others for certain pollinating insect species – but many can help to draw them into your garden. Great lens. She is undertaking ongoing work for NGO Somalia Dryland Solutions and a number of other non governmental organisations, and works as an environmental consultant for several sustainable companies. Soil: Marigolds are not fussy about their soil, but it is always good to have soil that is well-drained and amended with organic matter (e.g. In addition to designing gardens, Elizabeth also works in a consultancy capacity, offering ongoing support and training for gardeners and growers around the globe. Blessed by a MerAngel! In 2014, she and her husband moved to their forever home in the country. Love this lens! According to the Flower Expert.com: Marigolds are hardy, annual plants and are great plants for cheering up any garden. Nor should they be confused with Tagetes erecta (African marigold). Claims that marigolds can repel deer or rabbits are, unfortunately, completely unfounded. Or, it may be poured over fruit, pound cake or pancakes. Great lens! Cynthia Sylvestermouse from United States on June 01, 2012: Wow! They’re simpler. This just makes me smile! I'll definitely nibble on them if you'll vouch for them! Great information and beautiful presented. Even if you don't have a green thumb, you can still grow marigolds. Marigolds are not just a good companion plant – they are an edible crop in their own right. @BuckHawkcenter: awsome thanks! Companion planting with marigolds may help some nearby plants, though the science is currently inconclusive. Mary from Chicago area on September 20, 2010: eating something so pretty could be tough--but worth a try :) nice lens! French marigolds should not be confused with another useful plant –Calendula (sometimes referred to as Pot Marigold). The vibrantly colorful flower pedals are edible raw or … The petals of all varieties of Marigolds are edible. This page has been awarded a Purple Star. The vibrant yellow tones that can be derived from marigolds are particularly prized in natural dyeing, because they are easy to extract and do not necessarily require the use of a mordant, like alum, for the color to stick. :-). Allow the mixture to stand at room temperature overnight to allow the flavors to fuse. These are very pretty! Strain through cheesecloth into a clean glass jar. But they can also be an excellent addition to your vegetable garden. On the daintier side, our citrus marigolds are smaller. Some French marigold cultivars produce higher levels of toxin and are therefore more effective in reducing the number of pest nematodes in soil. When certain French marigolds are infested with certain nematodes, they kill them off in that particular spot and reduce their numbers. Marigold Soap Recipe @ motherearthliving.com. So skip the "marigold-ade." Then simply leave your marigolds to dry there, undisturbed, for 2-4 weeks. I love the idea of marigold blooms in ice cubes too. Marigold essential oil is blended with sandalwood oil to produce ‘attar genda’ perfume. I have grown them before to protect my tomato plants. That means flowers from florists or stores. As an ointment, Marigold (Calendula) is an excellent cosmetic remedy for repairing minor damage to the skin such as subdermal broken capillaries or sunburn. What are Marigolds? Flavors range from spicy to bitter, tangy to peppery. In fact, because of their dainty, low-growing habit and penchant for dry, hot areas, they are sometimes called rock-garden marigolds. I had never heard of eating Marigolds before!!! In a saucepan over medium heat, add the water or rosewater, sugar, and edible flower petals; bring to a boil and let boil for approximately 10 minutes or until thickened into syrup. Our three … The petals of French marigolds can also be added as decoration to cupcakes or other baked goods, and used decoratively in a whole host of other ways in your kitchen. it was 'interesting'. It's best to cut this off. Love this!!!!!! I always plant them by tomatoes and have eaten them a few times. As a cover crop, as a primary crop within your crop rotation. Mary from Chicago area on September 21, 2012: I had no idea you could eat these! Nice lens! Add a few marigold petals to your favorite salad. What fun! Who knows, now I might be brave enough to give them a go. And I learned something new. Can't wait to share with my Mum, she loves eating herbs/flowers and such, so do I on occasion, as long as they're safe :). the addition of compost and/or manures).Compost can be made at home or purchased from a garden center. Tagetes patula can be particularly successful in drawing in these beautiful creatures. Marigolds Are Edible Plants. The health benefits are awesome and I like your precautionary notes for us "beginners". Never knew they were edible. To dry your marigolds, you can use a number of different methods. I love using edible flowers and definitely love the look of that marigold salad. Chamomile, chives, cornflowers and marigolds are all hardy, so they can be sown directly outside now. I do have lots of marigolds in my vegetable garden, but had never purposely placed them near the areas where the moles are digging. Good to know that marigolds are edible. How To Make a Marigold Garland @ midwestliving.com. They are blooming and beautiful and I will try several ideas you gave us. They are so lovely to see on a cake. I am adding flowers soon as part of my edible garden, take a look at my site too please, I like to grow marigolds. You don't want to eat pesticides and chemicals, do you? Here are 15 other reasons to grow these marigolds in your vegetable garden: The first reason that marigolds are such a popular choice is that they are so easy to grow. I didn't know you could eat the petals. I also recently found out that if you grow them with your tomatoes it stops a load of diseases so there's more than a few reasons to grow them :) cool lens :). i also want more fun facts for my friends while they make there dish garden, I was just reading a book where they were eating marigolds in it- neat to find a lens on the topic -:). The petals of all varieties of Marigolds are edible. Such garlands are popular for weddings and other special occasions in India, and are also popular for the Mexican Day of the Dead. I'll try that this year. The subject is not as clear cut as some gardeners believe. As an Amazon Associate I earn from qualifying purchases. The sap from the stem is reputed to remove warts, corns and calluses. Freeze until ready to use. Marigold petals are sprinkled on top with a light vinaigrette dressing, using vinegar, oil and herbs. Richard from Hampshire - England on July 17, 2014: Definitely. And thanks. No green parts. The plant grows 12 inches tall with many branching stems. Takes 60 days to flower. Nice Squidoo. The will add colour to salads and are a cheery garnish. Once you have bought marigolds once, you can let some of your plants go to seed, and they should readily self-seed throughout your vegetable garden and pop up the following year as sort of ‘wanted weeds’. The marigolds that I know are edible are called "pot marigolds" which are also called calendulas. No wonder the bugs eat these up when I plant them as a "sacrificial" crop underneath my tomatoes...I'll have to plant extra marigolds this year so there are some left for me to try the infused syrup. NOTE: This will ensure that the ice cubes are crystal clear. I learned something from your lens. Edible / December 29, 2020 December 29, 2020. It was used during Tudor times as a poor man's saffron in cooking. Beautiful! Petals add a yellow tint to soups, spreads, and scrambled eggs. ), Here’s an Amazon listing selling 5,000+ French Marigold seeds, Egg and Tomato Salad With Marigold and Chive Flowers. It’s the same with our marigolds. There are several different ways to include marigolds in your planting schemes. The short answer is that NOT all marigolds are edible. You can also dry and store the petals for making marigold tea. Marigold flowers are excellent for eye health. I certainly don't. Attracting such beneficial insect species to your garden will help to keep the ecosystem in balance and should make it less likely that any pest problems will get out of control. An African variety, it doesn’t produce as much thiophene as some others. Marigolds can be started from seed around 4-6 weeks before the last frost date in your area and will usually germinate within 1-2 weeks. Enjoy marigold petals in many recipes and as citrus-flavored garnish. I'm sure I could do it now though! There is, however, some evidence to suggest that marigolds may be at least partially successful in repelling certain pests – such as cabbage moths and Mexican bean beetles. In wild profusion in between other plants in polyculture planting schemes. The Tagetes hybrids or Calendula members are generally the cultivars used for growing edible marigold flowers. I hope to grow some next year in my vegetable garden, so I may give them a try. what a great lens! Very informative lens on marigolds. Guess what is going to be added to my planter with the tomatoes! I have never tried flower butter or flower infused syrup! So glad you won a purple star for this. Marigolds can help to bring in ladybugs, lacewings, hoverflies, parasitic mini-wasps and other predatory insects that will eat aphids and other pests which can damage your crops. Neat lens! You might find some interesting facts that way. Lemon Gem (tagetes signata/pumila/tenufolia) is widely considered the best tasting after trials in California (where else?) When you scatter them like I did they bloom in July, if you start them indoors they start blooming in June and they are a continuous bloomer that will decorate for the rest of the season. It certainly deserves one. Planting marigolds in a given, exact location in your vegetable beds before the vegetables can, however, definitely reduce certain nematodes there and make it less likely that crops immediately following them will be struck. Makes about 1 cup dressing. Absolutely you can eat a marigold. She is a practical, hands-on gardener, with a background in philosophy: (an MA in English-Philosophy from St Andrews University). Remove from heat. Fuchsia : The stunning colours and graceful shape of fuchsias make them ideal as a green or fruit salad garnish. These also produce edible flowers, which are often used directly on salads when fresh or added to spice blends when dried. However common these annuals may be, many gardeners fail to realize that marigolds are actually poisonous. Just to be sure you get safe petals, why not grow your own? See, it is pretty easy. They are unapologetically loud. As long as you plant them in areas of full sun, they should be particularly trouble-free plants. Why exactly are French marigolds such a great flower to choose? The more important question is which ones have an agreeable flavor? The Marigold Plant Is Edible. Kerri Bee from Upstate, NY on September 25, 2010: Have you ever seen Monsoon Wedding? Another fun fact: moles are not rodents because their teeth do not continuously grow throughout their life. I practically dote on my precious seedlings. Scented French marigolds are also useful because they can provide a yield of essential oil. Im doing a dish garden and i have a knome and everything just i want to know more about the marigold because that the flower i decided to plant(we own a farm and so we have lots of seeds)and can u just eat the petal right off the plant? Signet marigolds have edible flowers that make a pretty garnish or colorful addition to a salad. But always try to choose as many different flowers for your garden as possible, to encourage all the different pollinators that live in your area. I learned something new. As far as I know ALL the marigolds are edible in the safety sense. Loosen the soil where you want to plant them. Marigolds are also a flower that is suitable for drying. Nematodes are tiny organisms, roundworms, which constitute the phylum Nematoda. Elyn MacInnis from Shanghai, China on February 13, 2012: What a wonderful lens. Our French marigold has big bold maroon and gold stripes, like a circus tent. They don’t just draw in those pollinators, they also draw in insects to help you in organic pest control. Sandy Mertens from Frozen Tundra on June 11, 2010: Barbara Radisavljevic from Templeton, CA on June 09, 2010: I read this one too late. i thought only marigold gem flowers were edible turns out they all are, my backyard is filled with marigold gems there not as beautiful as these ones maybe i will start growing some :) i do have quiet big empty space anyway. The intense pigment in the petals can also be used to make a natural dye for fabrics. I have been using marigold oil for years and years in my alternative medical practice :) Love this lens! The French Marigolds make wonderful insect protection in the vegetable garden. Or that mosquitoes don't like the smell of marigolds? Remove from heat and let the water cool until room temperature. poppy mercer from London on February 09, 2012: I make enough calendular oil to last the year every summer by infusing almond oil with petals. African marigold flowers are used as a food colourant in Europe, but have only been approved for use as a poultry feed additive in the US. Plus, moles think the roots of marigolds are distasteful. Congratulations on your purple star for such a fine lens. but not like anything at all really! Thank you for this wonderful lens,. I forgot marigold blossoms were edible. I have always LOVED them so now have one more reason to plant more. Which one you opt for will largely depend on your main motivations for growing them. It is not exactly poisonous and is used in gardens as an ornamental, that is often planted as a pest control companion for other vegetables. So planted around the perimeter of any garden they will deter moles from ruining flowers and vegetables. This can bring harmful nematode populations down. The Flower Butter and Spinach salad look amazing. Fill each compartment half full with the cooled boiled water and freeze. Golden marigolds grow to reach 10-20 inches in height, and can spread almost invasively if they’re not well maintained. However, the African varieties are tall (18 inches) and make nice cut flowers. She graduated from allotment gardening to organically managing 1/3 of an acre of land, including a mature fruit orchard,which she has turned into a productive forest garden. Externally, they have been used to treat sores, ulcers, and eczema. Marigolds may also excrete a chemical which can repel nematodes in the surrounding area (though scientists disagree over whether or not this is the case). Visit her website here and follow along on her Facebook page here. Tagetes includes African Marigolds and French Marigolds. I had no idea marigolds were edible! There is some evidence to suggest that this may help to reduce nematode issues. BuckHawkcenter (author) on July 18, 2014: @Richard1988: Thanks for stopping by Richard, and sharing more good stuff about these wonderful flowers.
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